Cocktail Style Wedding Menu

Cocktail Style Wedding Menu

Thank You for Showing Interest in North Beach Plantation for Your Wedding.
Allow Us to Present Our Cocktail Style Wedding Menu.

Cocktail Hour

Your Guests will be Welcomed into Cocktail Hour with Champagne and Your Signature Drink Served Butler Style.
All Hors D’oeuvres are Meticulously Handmade from Only the Freshest Ingredients and Elegantly Presented.

Hot Hors D’oeuvres

Miniature Chicken Cordon Bleu
Shrimp and Scallop Scampi Brochettes
Spinach and Feta Cheese Purses
Japanese Breaded Shrimp with Mango Chili Sauce
Thai Chicken Satay with Spicy Ginger Glaze
Crab Cakes New Orleans


Passed Assorted Sushi
Rolled by Our Certified Sushi Chef

Tuscan Style Antipasto Table

An Elaborate Display of Seasonal Vegetables with Herb Flavored Vegetable Dip Hummus with Pita Points
Bruschetta with Crostini Bread
Baked Brie En Croute with a Pecan Carmel Italian Antipasto Items to Include:
Assorted Meats and Cheeses,
Olives, Roasted Red Bell Peppers, Grilled Seasonal Vegetables, Sundried Tomatoes,
Marinated Artichoke Hearts, and Mushrooms Accompanied By: Sliced Baguettes, Bread Flats and Crackers

Cocktail Style Reception

Following Cocktail Hour You will Start the Evening with a Champagne Toast!
For Your Cocktail Style Reception, Your Guests Will Be Enticed By Our Gourmet Stations.

Salad Selections
(Choose Two)

Mediterranean Salad
Romaine, Iceberg, Cherry Tomatoes, Peppercinis, Feta Cheese, Cucumbers, and Red Onion Tossed with a White Balsamic Vinaigrette

Caesar Salad with Garlic Croutons
Crisp Romaine Lettuce
Tossed with Our Caesar Dressing and Topped with Parmesan Cheese

Party Salad
Chopped Romaine and Iceberg with Crumbled Bleu Cheese,
Walnuts, Sliced Gold Empire Apples, and Grape Tomatoes Served with Vinaigrette Dressing

Steak House Salad
Crisp Romaine Lettuce and Hearts of Iceberg, Crumbled Gorgonzola, Dried Apricots,
Cherry Tomatoes, and Pecans
With Cracked Black Pepper and Balsamic Vinaigrette

(Your Choice of Three Stations)

Gourmet Pasta Station
(Choose Two)

Cheese Tortellini Bolognese
With Ground Beef and Pork Sausage in a Hearty Plum Tomato Sauce

Cavatappi and Fresh Basil
With Grilled Chicken and Roasted Red and Yellow Peppers

Farfalle in a Light Garlic Sauce
With Broccoli, Diced Plum Tomatoes, and Sautéed Shrimp

Penne Ala Vodka
With Fresh Tomato Cream Sauce, Mushrooms, and Prosciutto

With Broccoli Rabe, Sweet Italian Sausage, Sundried Tomatoes, Garlic, and Olive Oil

Accompanied By: Cheese Ravioli, Focaccia Bread, Garlic Knots, Fresh Mozzarella with Tomatoes, Basil,
Olive Oil and Balsamic Vinaigrette, Grated Parmesan, and Hot Red Pepper

Caribbean Grill Station
(Choose Two)

Spiced Skewers of Grilled Prawns and Vegetables

Jerk Grilled Chicken with Mango Salsa

Deep-Fried, Macadamia Encrusted Mahi Fingers

Accompanied By: Rice and Red Beans, Fried Plantains, Tri-Color Tortilla Chips,
Fresh Tomato Mojo Sauce, Guacamole, and Sour Cream

Pacific Rim Station
(Choose Two)

Steamed Asian Dumplings With Soy Ginger Sauce

Spicy Shredded Beef
With Scallions over Lo Mein Noodles

Thai Stir-Fried Chicken
With Pea Pods and Shiitake Mushrooms

New Zealand Mussels
With Cilantro, Lemon Grass, and Garlic Tomato Broth

Accompanied By: Fried Rice, Egg Rolls, and Crispy Noodles

American Graffiti Station

A Trio of Beef, Turkey, and Sausage Sliders With Classic Macaroni and Cheese

Accompanied By: American and Gorgonzola Cheese, Frizzled Onions, Crisp Bacon, Gherkin Spread,
Spicy Brown Mustard, Jalapeno Spiked Barbeque Sauce, and Sour Dill Pickles

Spanish Station
(Choose One)

Grilled Skirt Steak
with Garlic, Cilantro, and Cracked Black Pepper

Grilled Chicken with Tomatillo Sauce

Roasted Pork with Cilantro, Tequila, and Lime

Includes: Paella-Mussels, Clams, Shrimp, and Chicken Served Over Saffron Rice with Chorizo
Accompanied By: Fried Plantains, Tri-Color Tortilla Chips, Assorted Salsas,
Fresh Guacamole, and Sour Cream

Carving Station
(Choose One)

Roasted Vermont Turkey
With Andouille Sausage Stuffing, Country Style Mashed Potatoes
with Giblet Gravy and Cranberry Sauce

Honey Glazed Ham
With Whipped Sweet Potatoes and Glazed Baby Carrots

Roasted Shells of Beef
With Creamy Horseradish Sauce, Hash Brown Potatoes, and Frizzled Onions

Roast Loin of Pork
With Spaetzles, Red Cabbage, and Warm Apple Au Jus

Carolina Country Station
(Choose Two)

Shrimp and Grits

Carolina Pulled Pork

Fried Catfish Fingers

Chicken and Waffles
With a Ranch Aioli and Maple Syrup

Accompanied By: Hoppin John Rice, Collard Greens, and Cornbread

International Coffee and Cordials

Espresso, Cappuccino, and Assorted Cordials
Fresh Brewed Regular and Decaffeinated Coffee
Regular and Assorted Herbal Tea

Liquor Service

Premium Selection of Top Shelf Liquor
Beer Selection
House Wines
House Champagnes
Assorted Juices, Soda and Bottled Water
Will be served throughout your Celebration!

* As Per the Department Of Health: This Menu Item Consists of, or contains meat, fish, shellfish, or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions


21 Main at North Beach
719 North Beach Boulevard
North Myrtle Beach, SC 29582

Cinzia Spa
719 48th Ave South
North Myrtle Beach, SC 29582

West Lake
322 West Main Street
Patchogue, NY 11772 631-475-1300

21 Main Prime Steakhouse
21 Montauk Highway
West Sayville, NY 11796

Celebrations By Design
70 Browns River Road Sayville, NY 11782

Land’s End
80 Brown’s River Road Sayville, NY 11782

199 Mills Pond Road
St. James, NY 11780

Tribeca Rooftop
2 Desbrosses Street
New York, NY 10013 212-625-2600

Three Sixty°
2 Desbrosses Street
New York, NY 10013

Audrey’s Bake Shop
229-231 Montauk Highway West Sayville, NY 11796